Summer Pasta Salad – USA Vegan Magazine

This delectable pasta salad contains many different textures and flavors. It’s perfect for potlucks or gatherings around the BBQ!     Print Summer Pasta Salad Author: Sophie Prep Time:...

How to Make Cashew Mayonnaise

I feel like I need to clarify the title of this post a little bit. Maybe it would be better if I called...

Roasted Chia Cauliflower Recipe – USA Vegan Magazine

In case you haven’t noticed, I’ve been on a little bit of a chia kick lately. I put those crazy little seeds on...

Orange Cardamom Chocolate Mousse Recipe (Dairy-Free!)

Sometimes I think I have a touch of synesthesia. Example? Whenever I cook or bake with cardamom, I think of fuzzy argyle sweaters....

Fresh Corn Saute with Coconut Milk & Sriracha Recipe

So technically it’s not corn season yet. But I’m terribly impatient, so when I saw corn at the grocery store, I had to...

Herbed French Lentil Salad Recipe

When I was a senior in college, I had to take a summer of intensive French classes before I could graduate. When it...

How to Roast Summer Vegetables

We’ve listed the most common summer veggies here along with instructions for preparation and approximate cooking times. You can season these vegetables with salt...

Vegetarian & Vegan Basil and Sun-Dried Tomato Crackers

Making your own crackers seems a lot more complicated than it actually is. But this works in your favor, because when you make...

Bourbon Mango Pulled Summer Squash Sandwiches

Most of my worst ideas come to me in the middle of the night. The cats will wake me up or something else...

4 Simple Watermelon Side Dish Ideas

It’s almost the end of summer. Watermelon is cheap and at its peak of deliciousness, so when you see a ginormous watermelon at...

Latest Post